explore
A dance, particularly one that involves gyrations of the waist, hips and buttocks.
pelttin waist
To dance
penny piece
This is the fruit of a medium to evergreen tree, endemic of the Antilles with a wide canopy of big, oval leaves. Its wood is hard, firm, strong and ve
peong
A person obsessed with something
People nuh stone mango tree when it naw bear.
People attack you for your successes
peppa sweet
A hard candy surrounded by paprika.
peppafly
A small fly that causes a severe burning (pepper like) sensation on contact with the eyes
Pepper bun hot but it good fi curry
Harsh advice may be good for you
pepper light
Decorative lights used at Christmas time and named for their resemblance to bird peppers
pepperpot
A spicy spinach based soup flavoured with pork. It is often eaten as a Boxing Day tradition.
pereh
To punk out
perfect scunt
A person who has life on a string without a care in the world
perita haitiana
Ziziphus Mauritania; A small round berry about 3/4 inches in diameter. The fruit is green and turns yellow as it ripens. Ripe fruit may occasionally d
pesh
Money
peteh
Foot
p.g.
Punta Gorda, Belize
phagwa
Holi is a major Hindu festival also known as the Festival of Colours.
pholourie
Savoury fritter made from seasoned split pea flour. Traditionally served with chutney.
piazza
A roofed sidewalk or verandah where higglers peddle their wares.
Pick an pick until yu pick shit
The excessively picky end up making poor choices
pick pick
A penis. The male sex organ.
picka
Thorn. A sharp protrusion grown on a plant.
pickin wilks
To wear long pants that are too short,.
picknie
Child or children
pickny
Child or children
picky picky
Sparsely distributed; Scattered
pie assing
Fooling around
pied caimite
A round fruit about the size of a tennis ball. It has a glossy leathery skin that is either green, purple, or some combination of the two colours. Ins
pile
A money football move where the ball coin is played in such a way that it becomes airborne and travels over the opponents player coin.
pimento
Allspice; The berries, when dried, are frequently used in cooking